Barcelo, J. M. (2022) “Effect of Peanut (Arachis hypogaea L.) Anthocyanin Extract on Cell Surface Hydrophobicity and Hemagglutination of Escherichia coli in Acidified Buffer Solution”, Silliman Journal. Dumaguete, Philippines, 53(1). Available at: https://sillimanjournal.su.edu.ph/index.php/sj/article/view/150 (Accessed: 15 May 2024).