1.
Barcelo JM. Effect of Peanut (Arachis hypogaea L.) Anthocyanin Extract on Cell Surface Hydrophobicity and Hemagglutination of Escherichia coli in Acidified Buffer Solution. Silliman Journal [Internet]. 2022 Oct. 6 [cited 2024 May 15];53(1). Available from: https://sillimanjournal.su.edu.ph/index.php/sj/article/view/150